Details

The BAKER FLOUR MIXER LSM20 is a reliable and heavy-duty baker flour mixer designed for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. Built for dependable performance and daily operation, it is suitable for customers who need durable machinery for professional and commercial use.

It is ideal for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. This product supports consistent operation, practical handling, and long-term use across demanding working environments.

• Brand: The Baker
• Model: LSM20
• Product Type: BAKER FLOUR MIXER
• Application: food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations
• Heavy-duty 20 L planetary flour mixer
• powered by a 0.5HP motor, designed for
• consistent and stable mixing performance.
• Features positive drive system to maintain
• speed regardless of dough consistency,
• suitable for cake, bread, biscuit, and pastry
• preparation in bakeries and commercial
• kitchens.
• Power: 0.5HP / 1PH
• Bowl capacity: 20 Liter
• Mixing Speed: (46/150, 88/316, 154/505
• )rpm
• Net weight: 90kg
• Gross Weight: 120kg
• 20 L stainless steel bowl (approx. 3–5 kg
• dough)
• 0.5HP motor with 1PH power supply
• 3-speed mixing (46/150, 88/316, 154/505

The BAKER FLOUR MIXER LSM20 is a practical choice for businesses, contractors, farms, workshops, and facilities looking for dependable machinery equipment. Contact us today to learn more or request a quotation based on your application.